Wheat Products
Whole red wheat is the cleaned, intact hard red wheat kernel sourced from Western Canada's premium growing regions, where the cool semi-arid climate produces grain with superior protein content and robust baking strength. With its characteristic bran-forward flavour and full fibre profile, whole red wheat is the foundation of traditional whole-grain milling, sprouted grain breads, and artisan cereal applications. Available in Non-GMO verified and conventional grades.
Basic Grain sources whole red wheat directly from established Prairie growers under long-term supply agreements, providing supply chain security and consistent varietal quality. Each lot undergoes protein analysis, test weight measurement, and falling number testing to confirm milling suitability and baking performance.